Zona Zoo Pasta Salad

Dec. 10, 2019
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Prep Time: 10 minutes           Cooking Time: 10 minutes  
Equipment: knife, cutting board, medium bowl, large bowl, measuring spoons/cups, mixing spoon  
Servings: 10            Serving Size: ½ cup  

 

 

Ingredients: 

¼ cup olive oil

¼ cup lemon juice, fresh

½ teaspoon salt

½ teaspoon pepper

1 garlic clove, minced

1 teaspoon. dry basil

¼ cup fresh parsley, chopped

½ head broccoli, chopped

½ red bell pepper, chopped

½ head cauliflower, chopped

3 cups (8oz.) tricolor corkscrew pasta, cooked and drained

¼ cup parmesan (optional)
 
 
 
 
Instructions:
 

1. Combine ¼ cup olive oil, lemon juice, salt, pepper, garlic, basil, and parsley in medium bowl. 

2. In a separate bowl combine broccoli, red pepper, cauliflower, and pasta. 

3. Pour dressing over pasta and veggies and toss together. 

 
 
Variations:  

  • Saute veggies in olive oil to soften them. 
  • Add olives or cherry tomatoes for more color.